Santiago Hotel Cooking & NatureSantiago Hotel Cooking & Nature

Weekends with flavor
April

Weekend packages with or without accommodation.

Sweet Easter | April 20th and 21st
All about Eggs and Chocolate! Enjoy this holiday with us and your family as we take you on a culinary journey of everything yummy! Saturday a cooking class in our Hotel exploring the traditions of Easter. On Sunday a day of fun in the kitchen, with an Easter Egg hunt in our garden and entertainment for the children.

Check prices and conditions here | No availability for accommodation booking

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Fine classics | April 27th and 28th
Travel back in time and taste the wonders of the classics. From a perfect Coq au Vin to scrumptious Beef Wellington, learn the techniques that brought these dishes to life. On Saturday we take you to a local winery, Brejinho da Costa. Our chef will meet you at the vineyard to cook you a 3 course meal. Sunday in our kitchen learn how to make the perfect Beef Wellington and explore other techniques that will set you apart in the kitchen.

Check prices and conditions here | No availability for accommodation booking


Weekends with flavor
May

Weekend packages with or without accommodation.

Family Maters | May 4th and 5th
Portuguese culture is strong in Family and tradition. Explore the flavors of Portugal with some homemade classics. Saturday take a trip to visit a local winery to prepare a 3-course plated meal for your loved ones. On Sunday it’s all about mothers. Let your mother be relax with a yoga lesson in our garden while you can help prepare a feast for brunch.

Check prices and conditions here | Book online

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Cold Foos | May 11th and 12th
Everything cold! From Gazpacho soups to ice creams and sorbets prepare for the hot summer to come with ideas for great summer fun. Extend your catalogue in the kitchen for those hot days at the pool.

Check prices and conditions here | Book online

For reservations please send an email to info@santiagohotel.pt or call +351 269 249 900

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